cakesby nickaPlan my cake

Let’s buildyour cake.

Pick the look, the filling and the size. The price builds as you go, and your idea comes straight to me.

Start building Sizes & prices

Round & heart cakes from $100 · 12 fillings
Stuart · Palm City · Port Saint Lucie

  • Pink roses
  • Mermaid details
  • All the bows
  • A tropical birthday
  • Cherries & cream
  • Blue & white florals
  • Black ribbon script cake
  • Pastel flowers
  • Pastel layered ruffle cake
  1. The lookYour photos or one of mine
  2. What’s insideTwelve fillings, real layers
  3. Size & shapeServings and starting prices
  4. For the tableTreats by the dozen
  5. Send it to meAn inquiry, not a booking

Step 1 of 5: The look

Show me what you have in mind: add a photo, describe it, or start from one of my cakes. You don’t need a finished design.

Choose the look of your cake

Your photos

No photos added yet

Tell me which details you like and we’ll agree on the design for your cake together.

Or start from one of my cakes

Optional. Tap up to three, and keep your own photos too.

Step 2 of 5: What’s inside

Twelve fillings, photographed as they really look inside. Choose one, or let me suggest something for your celebration.

Choose the filling

Can’t decide?

One filling per cake. The 5.5-inch cake offers seven of them.

Allergy requirements must be discussed before booking. A note here does not confirm that a cake will be allergen-free.

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Step 3 of 5: Size & shape

Tell me how many people are having cake, then choose a shape and a size. I’ll mark what fits.

Choose the size and shape
guests

Add a guest count and I’ll mark the sizes that fit.

Shape

Oval, square, tiered or not sure

Size

How wide?

How tall?

Low is about 4″ high, tall about 5–6″.

  • Tiered cakes start at $300; we’ll plan the tiers and size together.
  • Smash cake $60, only with a main cake order, simple matching design included. Mention it in your notes.
  • Decorations, toppers, fondant details and florals are priced separately.

Step 4 of 5: For the table

Cupcakes, macarons, cookies, cake pops or cakesicles, by the dozen. I can match their colors to your cake. Completely optional.

Add party treats
Vanilla cupcakes topped with deep blue piped frosting

Cupcakes

From $65 / dozenOne dozen · 12 pieces minimum

Dozens
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Blue and vanilla macarons arranged in rows

Macarons

From $35 / dozenOne dozen · 12 pieces minimum

Dozens
0
White sugar cookies decorated with simple blue illustrations

Sugar cookiessimple shapes

From $65 / dozenOne dozen · 12 pieces minimum

Dozens
0
Red, white, and blue custom decorated sugar cookies

Sugar cookiescustom designs

From $85 / dozenOne dozen · 12 pieces minimum

Dozens
0
Green cake pops on sticks with pastel ribbons

Cake pops

From $60 / dozenOne dozen · 12 pieces minimum

Dozens
0
Character-decorated cakesicles on sticks

Cakesicles

From $80 / dozenOne dozen · 12 pieces minimum

Dozens
0

Step 5 of 5: Send it to me

Tell me the occasion and where we’ll chat. This is an inquiry, not a booking: I’ll confirm the date, the design and the full quote with you.

Your celebration and contact details

What are we celebrating?

Pickup or delivery?

Stuart, Palm City & Port Saint Lucie. Your date is a request for now; I’ll confirm availability and delivery with you.

Where should we chat?

So I can find you if we miss each other.

Your cake, as I’ll receive it

Next, a quick step to say hi to me on Instagram. That’s how we start chatting.

Nicka holding her purple cake, photographed against a pink background
Nicka, your cake maker

Hi, I’m Nicka.
Let’s talk cake.

I’m the person you’ll plan your cake with, and the one who’ll bake and decorate it. I make European-style cakes here on the Treasure Coast, with as much care for the filling as the finishing touches.

Bring me a photo you saved or tell me what you have in mind. We’ll work out the flavor, size and design together.

Fresh ingredients

Fruit fillings, delicate cream, a little crunch. I choose each combination for how it tastes together.

Made by hand, for you

I bake and decorate your cake to the design we agree on. You’ll talk directly with me about the details.

Plan a cake with meMy latest work on Instagram

Good to know.

Watercolor of a cake sketchbook, a piping bag and a ribboned cake box
How much does a custom cake cost?

Round and heart cakes start at $100 and tiered cakes at $300. Size and shape set the starting price you see as you build; decorations, toppers, florals and complex designs are priced separately. I’ll give you the full quote before you book.

Can I send you an inspiration photo?

Yes. Add up to four of your own photos in the first step, or choose up to three of my cakes. Tell me which details you like and we’ll agree on the design before I confirm it.

How will you get back to me?

In the chat you choose, Instagram or text. Right after you send, you get a short way to start our chat, with a hello ready to send. That first hello is how we avoid missing each other, and I answer right there. No email needed, so nothing gets lost in a spam folder.

What if I don’t know the size?

Tell me roughly how many people you’re serving and I’ll mark the sizes that fit, or pick “Help me choose”. Hearts come in one size, 6″ across, and serve fewer than a round 6″ cake.

Do you offer pickup or delivery?

Both can be discussed for Stuart, Palm City and Port Saint Lucie. For delivery, add your city or ZIP code. Availability, arrangements and any delivery charge are confirmed with your quote.

Can I add cupcakes or other treats?

Yes: cupcakes, macarons, sugar cookies, cake pops and cakesicles, by the dozen, in step four. I can match their colors to your cake where possible.

Does an inquiry reserve my date?

No. We’ll confirm availability, the design, the final quote and booking arrangements together. No payment is taken through this site.

Your cake

Start with the look

Use this as a starting point. Tell me what you’d keep or change in your notes.

Start a fresh idea?

This clears your current answers and chosen photos. The inquiry you already sent stays with Nicka.

Your inquiry stays private.

When you send the form, your name, your Instagram username or phone number, your cake choices and any photos go to Nicka’s private Telegram chat, and Telegram handles them too. Nothing you send is published on this site. When you tap the last “say hi” button, she’s told that you did, so she knows to look for your message. After you send, your inquiry number and first name stay in this browser for two days, so you can still finish saying hi if the page reloads.

Please don’t include payment details or sensitive documents, and only upload photos you have permission to share.

To ask about your information or have it removed, message @cakes.nxye on Instagram. There are no advertising trackers, and the rest of your form is not stored in your browser after you leave this page. Fonts are requested from Google Fonts.